This is the classic Florida mustard sauce used to dip stone crab claws in. Ingredients:

½ cup mayonnaise

2 Tbs heavy cream

3 tsp Worcestershire sauce

½ Tbs dry mustard powder

Pinch rock salt

Directions:

Mix together and refrigerate for 1 hour prior to dipping your snow crab claws in.

Written by: Dr. Terra Caudill Photo Credit: Dr. Terra Caudill

Original Recipe: by Dr. Terra Caudill