When you need some lovin’, this is your go to comfort food that will love you back. And it only takes about 20 min once your oven is heated.

Ingredients:

• 8 oz lump blue crab meat (it’s pre-cooked)

• 6 oz pioppino mushrooms

• 1 cup Swiss cheese - freshly grated

• 1 cup Mozarella cheese - freshly grated

• 3/4 cup heavy cream

• 6 garlic cloves - minced

• 3 Tbs butter

• Chile Lime seasoning (we like Trader Joe’s)

Directions:

1. Preheat oven to 350F.

2. Sautee garlic and mushrooms in butter on stovetop with a dash of salt and pepper.

3. Remove from stovetop and let cool in the refrigerator.

4. Mix everything in a large Ziplok bag.

5. Remove as much as you want to eat now, sprinkle with chile lime seasoning and place in a baking dish in the oven for 10 min and store the rest in the refrigerator.

6. Serve hot with celery sticks or our Fast Smoked Artichoke.

Written by: Dr. Terra Caudill

Photo Credit: Dr. Terra Caudill

Original Recipe: Dr. Terra Caudill